For dairy-beef crossbred animals to retain the value that dairy farmers benefit from, the backgrounders and feedlots that feed them out must know how to fit these animals into their systems and help them...

The high-protein dairy beverage market is experiencing significant growth due to greater consumer interest in health and wellness products

If you have ever listened to radio broadcaster Paul Harvey’s “So God Made a Farmer” speech that was given at the 1978 National FFA convention, it’s easy to understand that farmers...

Dairy cattle well-being, productivity, and feeding habits are significantly affected by social interactions, and those are influenced by factors like parity and group composition

Dairy products are tasty, affordable, and support our health in a variety of ways

Consumers slowed dairy consumption in response to high levels of inflation, which has risen by 17% over the last three years

Equipped with traits such as efficiency, health, and longevity, dairy producers now have access to more knowledge about breeding traits as they engage in the sire selection process

Biosecurity may be more top-of-mind than ever in dairy herds in light of how industry practices are changing in reaction to the presence of the H5N1 virus in dairy cows

In this blog, you will find a simple guide to build a trustworthy website for your dairy farm

If you love dairy products but struggle with digestive issues, there are still ways to enjoy many dairy foods

Dairy farmers and dairy groups have a healthful and valuable product to promote, and thanks to those efforts, the majority of people can cite that dairy is a good source of calcium, vitamin D, and protein...

It’s no secret that dairy farms are fewer in number than they were decades ago

With a contracted beef cattle herd, there is demand for beef from dairy-beef crosses and dairy cull cows

June Dairy Month is often celebrated by communities hosting breakfasts on the farm to promote the dairy industry

Dairy-beef crosses are not the same as native beef animals, emphasized Casey Maxwell of Cactus Feeders

Holstein Class in the 2024 Hoard's Dairyman Cow Judging Contest

Cow Judging Results for the 2024 Holstein class

Research indicates those that work on dairies have less gastrointestinal related symptoms than nonfarmers

Energy metabolism is a crucial aspect of dairy cow physiology, playing a central role in supporting various physiological functions, milk production, and overall health

For nearly 10 years, the Dairy Cattle Welfare Council has been driving positive change in the dairy industry